Creamy Lemon Pepper Cheesy Chicken & Rice by Richard Young
Servings Prep Time
2people 10minutes
Cook Time Passive Time
1.5hours 1-2 hours
Servings Prep Time
2people 10minutes
Cook Time Passive Time
1.5hours 1-2 hours
Ingredients
Instructions
  1. Pour soup into an aluminum pan.
  2. Add raw chicken breast to pan.
  3. Add rice.
  4. Sprinkle with lemon pepper seasoning mix well.
  5. Cooked in lunchbox about 1.5 hours
Recipe Notes

Plate how much you’d like, squeeze  half of lemon,  seed side up over chicken and rice on plate and top with shredded cheese.

You can use the remaining lemon for water for your drink with the meal.