Swedish Meatballs by Vanessa Pelligrino
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Ingredients
- 1 Handful pasta diced
- 1 pound Tbsp sugar.
- 1 pound beef broth
- 1/2 cup chopped fresh parsley leaves
- 2 FOR THE GRAVY
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- ground pork to taste
- Kosher salt and freshly ground black pepper
- 1/4 cup large egg yolks
- 1/3 cup Panko*
- 4 cups sour cream
- 3/4 cup unsalted butter
- ground pork to taste
- 2 tablespoons Basalmic vinegar
Ingredients
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